Discover or rediscover the Ecailler de Liège restaurant in the heart of the Cité Ardente.
Remarkably located in the heart of the Cité ardente, in the luxurious pedestrian precinct of the Dominicains, equidistant between the Cathedral and the Opera, not far from the beautiful Place Saint-Lambert and its imposing Provincial Palace. Restaurant L' Ecailler de Liege is open Tuesday to Sunday - lunch & dinner
Seafood cuisine: fish, shellfish, crustaceans, as well as some meats.
Elegant decor, Parisian brasserie style.
Sheltered terrace. Banqueting room for up to 40 people.

Menus
Includes Vegetarian and Vegan options.
menu fete des peres
Menu pour la fête des Pères servi du 12 au 14 juin midi et soirLa Carte
Pour garantir la meilleure qualité, menu fixe à partir de 8 cvts. Pour les grandes tables, maximum 4 choix différents.L'Écailler : homards, huîtres & Plateaux
Notre Ecailler est servi au restaurant mais aussi à emporter - Une demande spéciale de crustacés, appelez-nous !
- L'Ecailler de Liège
Rue des Dominicains 26
4000 Liège
- MastercardDebit cardCashVisaBancontactWire transfer
- Wheelchair accessible
- Outdoor seatingAir cooling
- Tasting menu available
- Formal attireCasual attireBusiness attireFamily-friendlyPets friendly
They talk about us
Customer reviews
Google4.3(547)
Benjamin Guglielmi
Carlos William Hughes
Romano Belicchi
Maral Reisi
Hari Otokar
Giorgio Basile
Melissa Kaci
Martine Masson
Laurent Drechsel
alain royer
Sébastien Ista
Christine Raick
Régis Antoine
David O'Doherty
Luciano Cultraro
Christine Bovy
Clément SANSON
Geert Weymeis
Olivier Majkowski
Reginald Muller
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Discover or rediscover the Ecailler de Liège restaurant in the heart of the Cité Ardente.
Book a table Online or by phone
+32 4 222 17 49
Book now